FRIED RICE
(CHOW FUN)
Makes: 4
Servings
3 cups
rice, cooked
3 slices
bacon
3 eggs,
slightly beaten
1 1/4 cups
meat, finely diced
2 green
onions, finely chopped
½ lb fresh
bean sprouts
6
mushrooms, diced
salt
1 dash
black pepper
2 tbsp soy
sauce
1. Cook bacon
til lightly browned. Put aside.
2. Scramble
eggs in bacon drippings.
3. Remove
and finely chop.
4. Add
cooked rice and fry for 5 minutes stirring constantly then add remaining
ingredients.
5. Add your
favourite precooked diced meat like pork, chicken or beef.
6. Stir
constantly and cook for 10 minutes.
7. Serve.